Wow, it seems like I haven't posted in months! We have lots of ball games scheduled which means we either eat at the concession stand (very expensive & not healthy) or we pack a cooler with our dinner and snacks. We choose to take our food with us. Here's how it stacks up for the week. I may switch Tuesday and Friday menus......
Monday - Baseball games (wraps & fruit at the games)
Tuesday - Buttermilk chicken, mashed potatoes, salad
Wednesday - eat at church - Chicken alfredo, green beans, salad, dessert
Thursday - Baseball games (sandwiches & veggies at the games)
Friday - Fish Tacos, Guacamole salad
Saturday - Supper Club at the Capes
Sunday - leftovers
Sunday - leftovers
As always, thanks to Laura for hosting. Go on over to OrgJunkie for more great menu plans!